Borough - Hotel, Restaurant & Bar Borough, 72-80 Causewayside, Edinburgh, EH9 1PYT: +44 (0)131 668 2255, F: +44 (0)131 667 6622
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How to: 'do' Sunday brunch

This menu will be served daily from 11.00 a.m. until 6.00 p.m. in the bar, and from 12.00 noon until 5.00 p.m. in the restaurant.

Why not book a table in the restaurant and have a three course meal.Tell the chef what roast you want we cook the the joint of your choice you carve it at the your table and whats left over you take home with you (sandwiches for the week or make a curry) all we ask is two days notice and minimum of four people all just for £20 pp.

 
Borough Sunday brunch menu
Soups of the moment £3.25
Duck and orange paté served with onion marmalade and warmed brioche £6.20
Seared scallops with smoked salmon cheesecake £6.25
Haggis parcel with Drambuie sauce £5.65
Greek salad with chargrilled Haloumi – small or large £5.50/ £6.75

Scottish mussels with a sweet chilli sauce – small or large

£6.50/ £7.50
 
Borough’s Scottish Breakfast, which has sausage, bacon, black pudding, haggis, beans, tomato, mushroom, your choice of eggs and toast * £6.75
Borough’s Vegetarian Breakfast, with vegetarian sausage, vegetarian haggis, fruit pudding, beans, tomato, mushroom, your choice of eggs and toast * £6.75
Eggs Benedict poached free range eggs on honey roast ham and toasted muffins topped with homemade hollandaise £6.25
Smoked salmon and scrambled eggs with a classic garnish of capers and brown bread £6.50
Basil, tomato and fresh mozzarella frittata £7.00
Smoked haddock with black pudding mash and a chive sauce £7.00
Beef & black pepper sausages on bubble and squeak with onion gravy £7.50
Arbroath Smokie Fishcake with poached egg and hollandaise
£7.00
Borough burger served with your choice of fresh mozzarella, blue cheese or goat’s cheese then bacon, a slice of beef tomato in a crusty sesame roll
£8.50
Battered fresh haddock with homemade tartar sauce
£7.50
Irish stew and dumplings served with mashed potato and some crusty bread to mop it up with

£9.00

Haggis, ‘neeps and tatties’ with a whisky sauce £7.00
Cornbeef hash topped with a fried egg and melted cheese £6.75
Roast of the day served with the traditional vegetables and trimmings £10.25
 
Sticky toffee pudding with cream or ice-cream £4.75
Peach and mango cheesecake £4.95
Lemon tart with crème fraiche £4.85
A fine selection of British cheeses £6.00
   
*The Borough Scottish Breakfast and the Vegetarian Breakfast are available until 6.00 p.m. daily.